Monday, April 9, 2012

Parque Pumalin

After the Andes to Ocean trip we headed into the town of Chaiten, located just south of Parque Pumalin and the recently active Volcan Chaiten.  In 2008 it erupted without warning, blanketing Chaiten with over a meter of ash.  Below the still smoking and smouldering volcano an uneasy reconstruction of the town is on going, the damage still very visible. 

I purchased some supplies, said goodbye to the rest of the group, and headed north towards Parque Pumalin.  As the sun began to set I found a beautiful beach to camp at and watched sea lions cavorting around, jumping clear out of the water.  The dorsal fins of dolphins also appeared, moving with purpose, perhaps hunting for dinner.  Behind me was the constant chatter of territorial hummingbirds chasing eachoher around bushes covered with bright red flowers.

Cloudy skies and a light mist greeted me the next morning.  I ate a breakfast of oatmeal and freshly picked blackberries from behind my tent and began hitchhiking north.  The uncertainty of hitchhiking in Patagonia can be a mental challenge but is quite rewarding with a mindset of not needing to be anywhere but here.  A short wait rewarded me with a ride for 9k and then I started walking in the rain.  Nalca plants, with giant green leaves grew mixed with ferns and other shrubs comprising a dense understory.  Full advantage of the edge environment created by the road is taken here.

Pumalin
Parque Pumalin, (http://www.parquepumalin.cl/content/index.htm) was one of the first conservation projects undertaken by Douglas Tompkins in Chile.  A controversial project, it follows a similar story to the development of Grand Teton National Park.  In order to keep prices down, parcels of land were purchased under different names and through the Conservation Land Trust.  A large public outcry resulted when it was discovered that a wealthy American was purchasing a massive parcel of land stretching from the Argentine border to the Pacific ocean.  Since then the Chilean people seem to have settled more or less in favor of the project; it awaits donation and designation as a National Park of Chile. 

The park is 3,250 km2 encompassing glacier covered volcanoes, long fjords, beautiful crystal clear rivers, giant Alerce trees (South American Redwoods), and Tompkins trademark farms, many accessible only by boat or airplane.  The farms are aesthetic masterpieces, and also strive to be ecologically sound examples of sustainable agriculture.  Unfortunately, due in part to distance to the market and lack of demand for fresh organic produce the farms are struggling.  Despite this, they are an inspiring example of the possibilities of quality work and environmental stewardship.  I spent over a week exploring the park and easily could have spent another, it is an incredible place. 

The sights were many so I've included a journal entry from my hike up Volcan Chaiten and pictures to tell the rest of the story.  Enjoy!


 
Volcan Chaiten
The trail to Volcan Chaiten climbs through a graveyard of trees, the soil buried in ash.  I walk past ferns, bamboo, and shrubs, all growing only in refuges provided by the skeletons of uprooted trees.  Higher up on the trail I am enveloped by fog, and the bleached tree snags become ghostly.  Less and less vegetation grows as the land becomes enveloped in ash.  I climb higher.  A patch of blue appears in the sky, a few minutes later I can see mountains behind me to the west.  I am above the fog, and here one can see entire mountainsides of dead trees.  It is but a momentary glimpse however, as the mist quickly rises up to meet me.  Upward I climb.  The trail gains a sharp ridge with ash coverd slopes dropping downward on either side.  It is silent up here, lifeless too, save an occasional bird winging through.  I climb higher.  Out of the fog again, I see steep bronze slopes, with patchy white clouds coming off of its flanks; smoke rising from the sleeping volcano.  A deep canyon lies below, the remains of a nashen river filling up the floor.  It is cut by hundreds of small arroyos, trails of the some 20 meters of rain that falls here each year.  At my feet I notice fairy circles of orange mushrooms; fungus is often one of the first pioneers to recover a devastated landscape such as this one.  The fog closes in once again and the lonesome cry of a small back hawk echos in the canyon below me.  Not so lifeless after all.



Volcan Chaiten

Life returns amongst the ashes.


Volcan Chaiten - the dragon sleeps

Lava inspired fungus


Gregor hiding behind a giant Nalca leaf

Glacier near the summit of Volcan Michinmuhida

Nalca Flower

Glacial runoff from Volcan Michinmuhida

Hand crafted wooden stairs at Cascadas Esconditas

Nothing like a refreshing frigid dip with two Europeans - Gabrielle and Gregor

Big Trees - remnant Alerce forest in Parque Pumalin

The view of Michinmuhida from the south in Sector Amarillo

Glacier Amarillo

Patagonia what have you done to me!

Looking south from Glacier Amarillo

Friday, April 6, 2012

Futaleufu and Andes to Ocean!

After a lengthy reroute around the protests occurring in the the Aisén region, I was able to make it north into the town of Futaleufu, home of some of the best whitewater on the planet.  As fortune has it, my friend Betsy Moyer from the Teton Science School also happens to be living there, teaching English for the winter.  The house she lives at is right across the street from Expediciones Chile (www.exchile.com) so I stopped in to say hi.  Olympic Kayaker Chris Spelius pioneered the Futaleufu in 1985, founding ExChile.  The turquoise blue waters of this river, and its powerful IV/V/V+ rapids make it a remarkable place, and I was fortunate to get on one of his raft trips and a 5 day Andes to Ocean sea kayak trip.

The one and only Betsy Moyer demonstrating proper planking technique along the Rio Espolon.

Whitewater and greenhouses for local food production!? I can get behind that idea! - at ExChile Headquarters in Futaleufu

About to run some class V on the Futa

The Futaleufu River comes out of Argentina where it flows through the infamous Infierno canyon and on to the south west before terminating into Lago Yelcho.  The Rio Yelcho then picks up at the opposite end of the lake and travels out to the Pacific ocean from there.  We followed this path for 5 days, starting just past the last rapids on the Futaleufu.

The clear blue-green waters of lago Yelcho are situated below massive glaciers and steep tree covered mountains.  The lake is over 200 meters deep, with its clean, clear waters disappearing into the oblivion.  As we paddled along its shores we passed numerous cascades, tumbling down the steep mountainsides straight into the lake.  There are few places to land here, and where land meets water, it is quickly consumed by impenetrable forest.  Water is life and here in the temperate rainforest it feeds lush vegetation that occupies every possible piece of real estate.

Fantastic weather with absent wind allowed us to make quick progress across the lake.  As I paddled I needed only to dip my bottle beneath its surface for a drink of pure water, as of yet untarnished by pathogens and pollution.  On the third afternoon we passed underneath a suspension bridge, carrying traffic along the Careterra Austral and entered the Rio Yelcho.  Its current quickly carried us past fishermen presenting giant flies to the massive trout lurking below submerged logs along its banks.  We made camp below another glacier.  Sitting around the fire that evening a loud crash of ice falling high above us provided a reminder of how small we all really are.  A short fourth day on the river paddling around large snags led us to our final sun kissed campsite.  The starry skies of the night were replaced by an eerie fog blown in from the coast in the morning, and we set out through the mist.  Our trip ended a short ways from Chaiten, the thick ocean fog preventing our passage in the ocean.

The land down here is in good condition simply due to the absence of people, it can handle the present amount of pollution and exploitation.  I'm reminded of an Aldo Leopold quote; "Man destroys everything he loves, and so has the pioneer done to wilderness."  How will Patagonian Chile fare as its population grows and pressure on its natural resources increases?

The Andes to Ocean Crew at the Put-in

Water, Water, Everywhere. - Lago Yelcho

Zach Kruzin on lago Yelcho



Beautiful water for a dip.

Day 2 Camp across from Glacier Yelcho

Glassy Water on Lago Yelcho

Sea Run Brown, YUM. 

Misty morning approaching the coast on Rio Yelcho


These horses had no problem swimming across the Rio Yelcho

Wednesday, March 7, 2012

Valle Aviles

A little over a week ago four of us got away from the Estancia for a 5 day backpacking trip into Valle Aviles.  I thought of writing about the incredible canyon we experienced but words and even the following pictures do not even do it justice.  You wont find this place written up in any guide book I know of and we pretty much had it to ourselves.

Kendall came along with Luigi for the first part of the hike.  Down in a deep gorge of Rio Aviles.  Photo: Sarah Bridge
Old Puesto that we camped next to Photo: Sarah Bridge



Hermano Juan Jose: Zapatista Maté drinker


Misty Morning in Valle Aviles

Approaching Valle Hermoso

Mountains, Glaciers, and Beech Forest

Where's the elf?

Class Portrait L to R: Josh, La Lily, La Sarah, Juan Jose

Shelter is what you make of it.

Lago Verde!
More lago Verde with the family
Hermano Juan Jo and Lechuga

Lago Verde after the Sin Ropa incident

Cloud Break on day 5

PATAGONIA SIN ROPA!

Friday, March 2, 2012

Mega Hydropower, National Parks, and Protests, oh my!


Change is coming to the Aisén region of Chile, be it through proposed mega hydropower, the future Patagonia National Park, or current protests disrupting the region.  Social unrest since mid February has led to roadblocks of the port town of Puerto Aisén, the capitol city of Coyhaique and to the regional airport in Balmaceda.  The protests have caused intermittent transportation interruptions, blackouts, and fuel shortages.  Kendall, another intern, translated this message that was sent to us from a friend of the park in Coyhaique:
As far as things go here, nothing came of the minister's visit; he asked yesterday that all the barricades come down before he'd even sit down and talk.  This morning, the protesters counterproposed that they open the barriers every two hours, but the minister rejected the idea, which spurred the leaders of the protests to declare a total blockage.  The government answered with the threat to impose the national security law.  People in Coyhaique started to protest and set up barricades early this afternoon, and there are a lot of people in the central plaza who plan to spend the night there.  For now things haven't gotten out of hand, but the government is just waiting for the first fighting or looting to send in special forces.  It's looking ugly.  This afternoon, finally, I got to talk with Patricio [another Sin Represas employee] and I told him that I was worried...his words were, "That's how revolutions are..."
The disruptions in long distance commerce that have resulted are a fine example of the fragility of our globalized world.  How far do the things you use every day travel before they reach your possession?  What is their story, how were they extracted from the earth, by whom, and under what methods?  What would you do if you work up in the morning and the supermarket shelves were empty?  These are questions we need to start answering.
Here is some more information on the protest and a great article in the New York Times about the challenges faced in the Aisén region.

Thursday, February 2, 2012

A visit from Eliot Coleman

Since my last post, I've transitioned into managing and designing improvements at the park headquarters farm.  This is a work in progress, and combined with some of the oddest weather I've dealt with has made for an endlessly interesting project.  Due to the remoteness of the park, produce only comes in once a week.  After a long bumpy journey south down the Carretera Austral it usually is in pretty bad shape.  This provides a great opportunity and incentive for local production of high quality produce for lodge and restaurant guests as well as the park staff. 
 
Last week we all had the great fortune of a visit from four season gardening greats Eliot Coleman and Barbara Damrosch.  They have a market research garden in Harborside, Maine that produces chemical free vegetables year round in unheated plastic greenhouses (www.fourseasonfarm.com).  With the motivation that "anything California can do, we can do better"  Eliot has done much for the development of small scale intensive agriculture and I was excited to have a chance to learn as much as possible from him.  As we toured the farm I was inspired by his endless enthusiasm; I scribbled down notes as quickly as I could.  Eliot quickly made some great suggestions for improvements and drew up a planting schedule for the next year that I'm revising with the lodge chefs, more to come on that later. 

While Eliot was here the creek that provides water to the farm went dry, apparently this year is the driest people have seen in 10 years.  In my Chacos and shorts I waded into the remaining stagnant mucky water with a shovel to attempt to dig a well big enough to fill the water tank, after a few minutes Eliot walked up and immediately got to work helping to clear the spiny Calafate bushes overhanging the creek so we would have easier access.  As he stepped towards the creek his feet plunged deep into the muck. "I almost lost a shoe, no matter, that's why I wear these things" he told me.  We made quick work of the well and bushes, and I was reminded of how he got where he is today, by taking that first muddy step.

I've included some of my favorite quotes from the weekend as well as some pictures of happenings in the park., enjoy!

Wise words from Eliot Coleman:
"It's not the biology that makes this game so difficult, it's the damned economics!"

"Barbara calls me Atilla the weed Killa"


On Community Supported Agriculture programs:
"I've stayed away from the CSA idea because I shouldn't need the community to support me, it should be the other way around.  Agriculture Supported Community, my product creates community."

On his past as a mountaineer and ski bum:
"Instead of conqueror of the useless, I'm conqueror of the winter salad"

And my favorite:
"People say work is what you do when you would rather be doing something else.  If that's true than I've never worked a day in my life!"

View of the Estancia Farm from the water tour.

Somewhere over the rainbow, home sweet home, Casa Aisén.

Evening in the greenhouse.

1st and last descent of the an undisclosed trail in an undisclosed location.

Eliot Coleman dropping some knowledge about nitrogen fixing root nodules on Fava Beans.

Patagonian Gothic - With Aidee and Dianna.